Ali Abbas

Ali Abbas (clear bg:faced left)
Group CEO | Singapore Hospitality Group Pte. Ltd.

Mr Ali Abbas embarked young in the food and beverage industry, during the late 90’s. The Founder & CEO of Singapore Hospitality Group Pte Ltd was still in his 20’s when he started his career in the F & B industry. Graduated and obtained his Diploma in Culinary Skill, Higher Diploma and Degree in Hospitality Management, he evolved progressively in the industry for more than 20 years.

Mr Ali Abbas established his first restaurant in year 2011 and subsequently opened chains of restaurant outlets, which are Royal Palm at Singapore Flyer in 2012, The Landmark at Village Hotel Bugis in 2013 as well as Grand Empire now known as Hilton Garden Inn 2014.

In Dec 2016, Mr Ali has successfully formed into another partnership with I am…A company known as I am @ Tampines Hub Pte Ltd was formed and the outlet operates at the new Tampines Hub in early 2017 and Then, recently Royal Palm @ Orchid Country Club was opened at Orchid Country Club in May 2017, a concept which is the same as The Landmark.

Mr Ali owns majority Halal concept restaurant as part of his approach to reach to Government Bodies, Corporate companies, associations and the local communities as well. He has no limits in putting his time and effort working on new projects, ideas, and every mission’s aim is to be successful. His dedication and unlimited commitment to watch the companies grow rapidly to ensure missions and objectives are met respectively for each brand.